Monday, July 13, 2020

Pick-Your-Own Berries | Blueberry Raspberry Cobbler | Crisp Recipe

Round up the family and head out to the pick-your-own farms!  It's blueberry picking season now!  Blueberry and Raspberry Cobblers are some of my family's favorite comfort-food desserts - it's super easy to make.  Cobblers are even better warm from the oven and served with your favorite ice cream!  Serve as dessert or for brunch.

Raspberry Blueberry Cobbler Recipe


We have quite a few pick-your-own berry farm stands here in New England and always had fun taking the kids and grandchildren out to the fields!  I usually freeze blueberries or raspberries in freezer bags to use throughout the winter months for baking, or to give to the grandkids as snacks.

Of course you could make this with any type of your favorite berries or canned berries. It's great with Maine Blackberries too!

Cobbler Recipes

Blueberry Raspberry Cobbler



Serve warm with homemade ice cream!

Wear a Handmade Face Mask from Moomettes when you go pick your own berries!

Handmade Face Mask Baking Cooking theme
Add caption


Easy clean up with Handmade Dish Cloths from Moomettes Crochet !

Purple Handmade Dish Cloths


Comfort Food Raspberry Cobbler Crisp Recipe


3 cups raspberries or blueberries (or 1 package
12 or 16 oz frozen)
2 tbl  lemon juice
2/3 cup  packed brown sugar
1/2 cup  flour
2/3 cup  quick cooking oats
1/3 cup  margarine or butter, softened
3/4 tsp  cinnamon
1/4 tsp  salt
whip cream or ice cream

Spread washed and stemmed berries in square 8×8 pan
Sprinkle with lemon juice
Mix remaining ingredients except cream
Sprinkle over berries.
Microwave uncovered on high 7 to 10 min.
Let stand 10 min.

Or bake 375 degree oven for 30 minutes.
Serve warm a la mode with ice cream

© Frugal New England Kitchen