Sunday, March 22, 2020

German Chocolate Caramel Bars | Cake Mix Dessert Recipe

Most people crave sweets or something salty when under stress.  Sometimes we have to indulge and give into our whims.

German Chocolate Bars Cookie Bars Brownie Mix


This recipe for a chocolate caramel bar was given to me by a coworker. It's truly a rich, chocolate creamy caramel goodness fix. And you wouldn't believe it starts with a doctored cake mix!

German Chocolate Caramel Bars Cake Mix Bars Recipe


Easy kitchen clean up with Reusable Cotton Dish Cloths from Moomettes Crochet Shop -

Handmade Reusable Scrubbie Dish Cloths

German Chocolate Caramel Bars


Ingredients:

                  1     pkg. German Chocolate cake mix
                  1     -1/2 c. chocolate chips (1 bag)
                  1 bag caramels (melt in top of double boiler)
                  1     c. chopped nuts (optional)
                1/3     c. evaporated milk
                3/4     c. melted butter
                1/3     c. evaporated milk

  Preparation:

               Combine caramels and 1/3 c. evaporated milk in
               saucepan and melt.  Set aside.  Mix by hand: Cake
               mix, butter, 1/3 c. evaporated milk, and walnuts.
               Batter will be very thick.  Spread 1/2 batter in
               greased 9x13 pan.  Bake 350 for 6 minutes.
               Sprinkle chocolate chips over crust, drizzle caramel
               over mixture.  Spread remaining batter over it (use
               hands if necessary).  Return to oven for 18-10 min.
               Cool and refrigerate 30 min. to set caramel then cut.
               use Swiss Chocolate cake mix.  Put cookie sheet
               underneath pan when baking.

© Frugal New England Kitchen